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A collaboration between two potteries—one rooted in the English countryside, the other in North Carolina’s Blue Ridge Mountains—shaped by a shared love of clay and craft.

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Traditional English horticultural ware

An ode to East Fork's early designs

A Creative Process

This collection began with a floral drawing by our founder, Alex Matisse, inspired by botanical patterns on East Fork’s earliest pots.

Alex shared the drawings with Jim Keeling, founder of Whichford Pottery, who translated them into clay using centuries-old techniques: carved roulettes, relief mouldings, and hand-applied stamps.

Each pot is wheel-thrown using Whichford’s traditional three-pull method, a practice that takes years to master.

Together, the collection reflects a shared belief that beautiful objects are shaped slowly, patiently and by hand.

Made for Tending

For windowsills, potting benches and abundant gardens.

The Half Pot: A shallow terracotta vessel for bulbs, primroses, and alpines, finished with a floral roulette impressed around the rim. Available in two sizes.

The Kitchen Garden Pot: A tall terracotta vessel for herbs, edible flowers, and compact vegetables, with an elaborate raised floral relief.

The Buxus Pot: A deep terracotta vessel for herbs, houseplants, and evergreen shrubs, detailed with a subtle floral roulette near the base. Available in two sizes.

Frostproof

Fired at high-temperatures to withstand freeze-thaw cycles year after year

Material integrity

Made from a proprietary blend of two British clays, Blockley and Ironbridge

Hand-thrown

Made on the wheel using the traditional English “three-pull” method

Kindred Spirits

Craftsmanship has always been central to our identity at East Fork. We care as much about the process as the finished object, and from the beginning, we recognized a kindred spirit in Whichford Pottery.

For 50 years, Whichford Pottery has been beloved among gardeners around the world for its frost-proof terracotta vessels. Each pot is wheel-thrown using the traditional British “three-pull” method—a technique passed down through generations of master potters that can take 15 years or more to truly master.

The workshop’s proprietary blend of British clays, Blockley and Ironbridge, creates an ideal balance of elasticity and porosity. Fired at extremely high temperatures, the clay becomes dense, durable terracotta built to withstand cold, damp winters.

Every finishing detail is applied by hand: carved roulettes, relief mouldings, stamps and inscriptions—and each vessel is marked with the Whichford Pottery seal and the year it was made before being individually turned, dried, and fired.

What emerged is more than a collection of garden pots… it’s a conversation between two workshops shaped by clay, craftsmanship, and the slow work of tending things.